High Quality Coriander Seeds
Vendor:
Hedera
- Regular price
- 1.000 JOD
- Regular price
-
1.500 JOD - Sale price
- 1.000 JOD
- Unit price
- per
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Within 24–48 hours

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High Quality Coriander Seeds
1.000 JOD
Product technical information
Read the instructions and precautions before use.
Product description
Growing Coriander at Home — An Aromatic Herb with a Distinctive Flavour
1 - About the Plant
Coriander is an aromatic herb used in cooking to give dishes a distinctive flavour. It grows quickly, is easy to grow in home gardens or pots, and is rich in vitamins and minerals.
2 - Step-by-Step Growing Guide
Preparing the Soil
- Coriander prefers light loamy or sandy soil with good drainage.
- Prepare the soil by cultivating it 20-30 cm deep and adding organic manure to improve fertility.
- A soil pH of 6.2–6.8 is preferred for optimal growth.
Sowing the Seeds
- Sow seeds directly into the soil at a depth of 1 cm.
- Leave 10 cm between plants for good air circulation.
- Choose a sunny or partly shaded position, depending on the temperature.
Plant Care
- Watering: Water moderately without waterlogging, preferably when the soil surface dries out.
- Feeding: NPK 10-10-10 fertiliser can be applied 3 weeks after sowing to support growth.
- Weeding: Remove weeds by hand to maintain healthy growth.
- Mulching: Mulch can help retain soil moisture and reduce weed growth.
Harvesting
- Coriander can be harvested 30-40 days after sowing.
- Pick the tender leaves first, leaving the young leaves to continue growing.
- Harvest regularly to encourage the production of new leaves.
3 - Managing Pests and Common Problems
- Aphids: Can be controlled with pesticides available from Hedera Garden Store, such as PRIZE or Symbaz.
- Powdery mildew: Treat with Mycotan fungicide.
- Whiteflies: Control with yellow sticky traps or by spraying PRIZE.
4 - More Tips for Growing Coriander
- Grow coriander during the cooler seasons, between September and April.
- Regular pruning helps improve leaf production.
- Coriander can be grown in partial shade in summer to protect it from excessive heat.
- Sow every two weeks to maintain a supply of fresh coriander leaves for longer.
Summary
Coriander is an easy-to-grow aromatic plant that is useful in cooking. With good watering, feeding and pest management, it produces fresh, high quality leaves throughout the season.
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